This sauce is made with Jalapeño, Serrano, Arbol, and New Mexico peppers along with onion and garlic fermented for a minimum of 10 days. This sauce is the perfect "every day" sauce for your breakfast, lunch, or dinner. This goes perfect with any cuisine! Try it on a stir fry, pizza, taco, soup, or a sandwich! No matter what you throw at it, it's ready for your mouth!
Arbol de Fuego - Fermented Edition (5oz.)
SKU: 00001
$10.00Price
Heat Level: 4 out of 10
5 ounces
Ingredients: Roasted Chile de Arbol*, New Mexico*, Jalapeño*, and Serrano* peppers, White Onion*, Garlic*, Apple Cider Vinegar, Filtered Water, Lemon Juice, Lime Juice, Spices, Xanthan Gum
*Fermented Ingredient